an international language: music & food
“Mmmmmmm,” we both squeeled as the flavors of the chocolate candy melted in our mouths. We were in France for the afternoon Christmas shopping. And while our basic French language skills could order us lunch and ask for the bill, having deeper conversations about the different types of chocolate was quite difficult – until she handed us each a chocolate to try. And voila! Mmmm. The international sound of pleasure. Fastforward four days. Lucy and I find ourselves in a local bar in Donosti, Spain watching a band from Portland, Maine. As two of the six or seven women in the entire bar, we stand out; we’re not Basque and we’re clearly not regulars there. And we laugh and sing along to the catchy choruses of the Pop-Punk Rock n’ Roll sounds tearing up the stage, I realize that we are probably the only two who understand everything from the lyrics to the attempted stage-audience banter – which got me thinking about the international languages of music and food. It’s an incredible thing to be …